Pizza bread with salt, rosemary, garlic, and olive oil.

Please ask a member of staff for today’s freshly prepared selection.

Smooth chicken liver pâté with red onion chutney, served with warm sou...

Creamy burrata mozzarella, avocado, and tomato served on baby leaf sal...

Creamy spiced hummus drizzled with olive oil, topped with spring onion...

Succulent king prawns sautéed in garlic butter with fresh coriander.

Fresh mussels cooked in a creamy white wine sauce or rich tomato chill...

Classic Marie Rose sauce with crispy lettuce, lemon wedge, and sourdou...

Crispy fried squid rings served with sweet chilli sauce.

Please ask a member of staff for this week’s preparation.

North Atlantic prawns and white crab meat in dill crème fraîche, serve...

Slow-cooked ham served with free-range eggs, salad garnish, and hand-c...